nFit Recipes

Quinoa & Zucchini Cheese Patties
Pan-fried quinoa-zucchini patties bound with white cheese and dill, served with yogurt. Read more...
Strawberry Peanut Butter Smoothie
A PB&J in a glass — strawberries, banana, oats and light peanut butter over milk. Read more...
Chia Chocolate Oat Balls
No-bake bites from dates, oats, chia and chocolate chips — fifteen minutes in the fridge. Read more...
Cheesy Mushroom Güveç
Sautéed mushrooms and peppers baked under melting cheese — dinner for two in half an hour. Read more...
Antioxidant Pink Pancakes
Beetroot-kefir pancakes stacked with melted dark chocolate — pink cake, the nFit way. Read more...
Broccoli & Beef Baby Meatballs
Soft baked broccoli-beef meatballs with curd cheese — for vegetable-refusing little ones. Read more...
Kombucha Smoothie Bowl
A probiotic twist on the smoothie bowl — blueberries, banana and kombucha under a garden of toppings. Read more...
nFit Aşure (Noah's Pudding)
A sugar-free aşure sweetened entirely by dates, apricots, figs and raisins. Read more...
Coffee-Dusted Energy Balls
Date and almond energy balls rolled in Turkish coffee and chia — keeps a week in the fridge. Read more...
Pear, Beet & Rocket Salad
Pear and beet over rocket with a honey-apple-cider dressing and cracked walnuts. Read more...
Chocolate-Chip Chia Pudding
Banana chia pudding studded with dark chocolate, coconut and pomegranate. Read more...
nFit Balance Smoothie
Kiwi, avocado and strawberries over cooled rooibos tea, with chia and hemp for staying power. Read more...